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Dr. A.S. BAWA, Scientist & Director
Food being the basic necessity for every human being, its quality/
particularly the safety aspect, is of paramount importance and
a matter of intense debate in all countries. Food processing adds
value to the agricultural or horticultural produce by using various
technologies. A strong and dynamic food processing sector plays
a significant role in the overall economic set up of a country.
It provides vital linkages and synergies between industry and
agriculture. It has been identified as a sector having immediate
potential for growth and employment leading to diversification
of agricultural activities, improving value addition opportunities
and creating surplus agro-food products for export.
India being primarily an agrarian country, productivity of agricultural
commodities has been emphasized to a greater extent. Our ever
growing food processing industries need updating in key areas
viz, food processing trends, production, ingredients and formulations,
technology transfer, food engineering, plant maintenance, dietary
supplements, quality, safety and regulatory issues and updates.
While World is envisioning India as one of the fastest growing
food sector, considering requirement of the Indian food processing
sector, ASSOCOM_JNDIA's venture of launching of their new magazine,
'Food Processing and safety update' is very timely and deserves
appreciation.
I believe this magazine will surely act as a resource for the
food processing industries as well as R&D sector.
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